The beginning of harvesting organic vegetables from the research fields of Gokarn Co.

The beginning of harvesting organic vegetables from the research fields of Gokarn Co.

According to the activities of the Gokarn Research Unit in the study of the trend of organic vegetable production and the sale of this product, the project began two years ago and ended in March 1394.

It should be noted that the level of organic vegetable production is low and in the first step this product has been tested on the market.

Among the goals of this project are:
The feasibility of the production and sale of organic vegetables
Get solutions to solve production problems
Determining the costs of organic vegetable production
Investigating the Shelf Life of Organic Vegetables Against Normal Vegetables
How to prevent and fight against fungal diseases